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Meanwhile, E picked a seafood dish. We opted for what the waiter recommended – the Grilled Pepper Fish Fillet (Php 575). It was the perfect dish for a fish lover like I am. Even E, who isn't that into fish, dig it! By the way, it was Cream Dory, so there's more reason to like it! The fish was paired with angel hair pasta that was cooked al dente along with sauteed vegetables that are cooked to perfection! This dish is all about subtlety but the flavors were all in there.
For drinks, we had the refreshing combination of citrus juice made up of lemon, dalandan, and calamansi (PhP 140). It's a refreshing tropical drink, alright, but it was way too much citrus in there. If you order this, avoid drinking until you've stuffed yourself.
By the way, they do have a complimentary treat, which is tuscan bread and an olive oil with balsamic vinegar dip (picture above). Hence, you won't go hungry waiting for your orders to be served.
A return trip to Italianni's is in order, especially since there are many other items off their menu that we'd like to try, especially the desserts. :D
Nice. Perhaps we won't be able to go back to Italianni's this time as the food is really expensive. :) Also want to share my Italianni's experience
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Thanks!
The food in those photos looks amazing, I am literally getting hungry right now.
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